Frappe is a French word that translates to "strike" or "hit" in English. It is commonly used to refer to a cold, frothy coffee drink in French-speaking countries.
In this guide, we'll explore the meaning, usage, and nuances of the word "frappe" in both its literal and culinary contexts.
The word "frappe" comes from the French verb "frapper," which means "to strike" or "to hit." It is derived from the Latin word "frappare," which has a similar meaning.
Literal meaning: In its literal sense, "frappe" is used to describe a strike or hit, often in the context of sports or physical actions. For example, "Il a donné une frappe puissante" means "He delivered a powerful strike."
Culinary context: In the culinary world, "frappe" refers to a cold, blended coffee drink that is typically made with espresso, milk, and ice. It is often sweetened and topped with whipped cream.
The frappe coffee drink originated in Greece and has become popular in many countries around the world. It is a refreshing beverage enjoyed especially during hot weather.
"Frappe" is a versatile French word that can be used to describe both physical actions and a popular cold coffee drink. By understanding its various meanings and contexts, you can appreciate the richness of the French language and culinary culture.